The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall - Michael Phillips & Rick Rodgers

The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall - Michael Phillips & Rick Rodgers

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THE CHELSEA MARKET COOKBOOK by Michael Phillips & Rick Rodgers

In the landmark National Biscuit Company building, Chelsea Market has inspired countless tourists and locals alike with its vegetable, meat, and seafood shops, top-notch restaurants, kitchen supply stores, and everything food-related in between. In celebration of its 15-year milestone, The Chelsea Market Cookbook collects the most interesting and famous recipes from the market’s eclectic vendors and celebrity food personalities.

Hardcover

8.4 x 1 x 10.2 inches

2 lbs